Para Todu Hit (Sept. 25): OPINION Enriquez: Inside agricultural research at UOG
When you envision a Guam where the people and the land are thriving, you may see more home gardens — some maybe with an aquaponics system.
Perhaps you’d see fewer mangoes with stickers from Mexico or the Philippines and more that say “Grown on Guam.” Possibly at grocery stores or souvenir shops, you would find food products like breadfruit flour and turmeric powder, or medicinal products made from local plants.